Spring Menus
Seasonal Farm-to-Table Menus in NYC – Spring Edition
Fresh, Local Ingredients at Festivál Café
Explore our seasonal menus at Festivál Café, where we serve fresh, locally-sourced ingredients for a truly unique farm-to-table dining experience.
We do not allow outside food or beverages.
$5 cake cutting fee for all outside cakes and desserts.
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*Please note prices and inventory subject to change.
